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Mustard is a condiment made from the seeds of a mustard plant (white or yellow mustard, Sinapis hirta ; brown or Indian mustard, Brassica juncea ; or black mustard, B ...
en.wikipedia.org

Mustard is the common name for several herbaceous plants in the genera Brassica and Sinapis of the Brassicaceae family, and in particular Sinapis hirta or Sinapis ...
www.newworldencyclopedia.org

noun 1. a pungent powder or paste prepared from the seed of the mustard plant, used as a food seasoning or condiment, and medicinally in plasters, poultices, etc. 2 ...
dictionary.reference.com

mustard (m s t rd) n. 1. a. Any of various Eurasian plants of the genus Brassica, especially B. nigra and B. juncea, which are cultivated for their pungent seeds ...
www.thefreedictionary.com

I. History: Mustard (Brassica spp.), a native to temperate regions of Europe, was one of the first domesticated crops. This crop's economic value resulted in its wide ...
www.hort.purdue.edu