Good Carbs Bad Carbs
 

Compare Nutrition Facts Tool

Compare Nutrition Value of with  
Quickly compare nutritional values
of common foods.
Just enter two food item names.
Get comparisons for calories, fat,
proteins and carbohydrates.
 





Nutrition Facts
Serving Size   2 nos
 
Amount Per Serving
Calories 208 Calories from Fat 88
% Daily Value'
Total Fat  9.8 21.70
Saturated Fat  -
Trans Fat  -  
Cholesterol  -
Sodium  419 17.40
Total Carbohydrate  23.7 7.20
Dietary Fiber   0.4 13.3
Sugars    
Protein   6.3
Vitamin A   344.3   * Vitamin C   0.5
Calcium   88.6 * Iron   0.8
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending upon your daily needs
 
Ingredients:
Suji   100 g
Curd   150 g
Peanuts   30 g
Washed urad dal   1 tsp
Channa dal   1 tsp
Mustard seeds   1/4 tsp
Green Chilli   two
Coriander leaves   a few
Oil   4 tsp
Salt   to taste
Sodium-bi-carbonate   a pinch
Nutrition Facts
Serving Size   1
 
Amount Per Serving
Calories 183 Calories from Fat 88
% Daily Value'
Total Fat  5 g 8%
Saturated Fat  4 g 20%
Trans Fat  0  
Cholesterol  17 mg 39%
Sodium  46 mg 2%
Total Carbohydrate  25 g 8%
Dietary Fiber   1g 2%
Sugars   14 g  
Protein   5 g
Vitamin A   6%   * Vitamin C   1%
Calcium   5% * Iron   4%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending upon your daily needs
 
Ingredients:
Refined flour (Maida)   25 g
Egg   1
Castor sugar   25 g
Vanilla essence   a few drops
Cocoa   1 tsp
Cherries   1 tbsp
Cream   50 g
Syrup from the tinned cherries  
Icing sugar   1 tsp
Plain milk chocolate   5 g

 

Your Comment: