Good Carbs Bad Carbs
 

Compare Nutrition Facts Tool

Compare Nutrition Value of with  
Quickly compare nutritional values
of common foods.
Just enter two food item names.
Get comparisons for calories, fat,
proteins and carbohydrates.
 





Nutrition Facts
Serving Size   1
 
Amount Per Serving
Calories 570 Calories from Fat 254
% Daily Value'
Total Fat  33 54
Saturated Fat  18.5 96
Trans Fat  0  
Cholesterol  48 18
Sodium  0 0
Total Carbohydrate  62 15
Dietary Fiber   4 16
Sugars   30  
Protein   10.5
Vitamin A   900   * Vitamin C   0
Calcium   20 * Iron   0
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending upon your daily needs
 
Ingredients:
For cover  
Plain flour   250 g
Corn flour   1 tbsp
Ghee   30 g
For filling  
Khoya   200 g
Milk powder   50 g
Nutmeg, cardamom, and cinnamon powder   1/2 tsp
For syrup  
Sugar   250 g
Water   1 Cup
1 pinch saffron  
Ghee for deep frying  
Nutrition Facts
Serving Size   -
 
Amount Per Serving
Calories 263 Kcal Calories from Fat -
% Daily Value'
Total Fat  5.3g -
Saturated Fat  -
Trans Fat  -  
Cholesterol  -
Sodium  -
Total Carbohydrate  -
Dietary Fiber   -
Sugars    
Protein   5.9g
Vitamin A     * Vitamin C  
Calcium   * Iron   2.3 mg
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending upon your daily needs
 
Ingredients:
For the Dough  
Whole wheat flour   1 cup
Skimmed milk   4 Tbsp
For the Filling  
Finely chopped dates   3/4 cup
Sesame seed (til)   2 Tbsp
Brown sugar   10g
Skimmed milk   2 Tbsp
For the Dough
Make a soft dough using the flour, milk and little water (if required) and knead well.
Divide the dough into 4 equal portions and keep aside.
For the Filling
Toast the sesame seeds over a medium flame until they are lightly browned. Cool.
Grind coarsely and mix with the remaining ingredients.
Divide into 4 equal portions and keep aside.

 

Your Comment: