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Recipe Name: Frosty Fruit Salad  
 
Category: Desserts

 

Prep Time Cook Time Serves
0
 

 

Ingredients:

Cornflour   1 tbsp
Sugar   2 tbsp
Honey   2 tbsp
Lemon juice   1 tbsp
Milk   1 cup
Mixed fruits   1 cup
Mixed fruit juice   ½ cup
Jelly crystals   ½ packet
 

Method:

  • Dissolve corn flour in milk. Add honey, lemon juice and sugar. Boil till thick. Cool.
  • Add fruit juices, mixed fruits, jelly cubes to it. Allow to freeze.
  • Serve in cups. Decorate with finely cut orange flanks.
 
Tags:   cornflour, sugar, honey, milk, juice, jelly, dessertFrosty Fruit Salad, ½ , corn , flour , milk , cup mixed , fruit , juice , cubes , finely , jelly , fruits , decorate , cups , freeze , cut , serve , allow , orange , dissolve , subcategory
 
Suggested Variation
There is no suggested variation for this recipe
 
 
 
frosty-fruit-salad
 
 
Nutrition Facts
 
Serving Size   1/2 cup
 
Amount Per Serving
Calories 177 Calories from Fat 18
% Daily Value'
Total Fat  2g 4%
Saturated Fat  -
Trans Fat  -  
Cholesterol  -
Sodium  77mg 3%
Total Carbohydrate  38g 12%
Dietary Fiber   1g 3%
Sugars    
Protein   3g
Vitamin A   60%   * Vitamin C   14%
Calcium   8% * Iron  
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending upon your daily needs