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Recipe Name: Chocolate Burfee  
Category: Indian Regional Sub Category: Bengali


Prep Time Cook Time Serves
15 mins 30 mins 8



Condensed milk   2 litres
Chopped nuts   50 g
Cocoa powder   1/2cup
Butter   50 g
Sugar   3/4cup


  • Pour condensed milk into a thick bottomed pan. Add butter, sugar, cocoa powder and nuts into the pan. Stir constantly on gentle heat till the mixture leaves the sides of the pan (approx. 15 minutes). Pour evenly into a buttered dish. Allow to cool and set. Cut into squares.
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Suggested Variation
There is no suggested variation for this recipe
Nutrition Facts
Serving Size   1
Amount Per Serving
Calories 1011 Calories from Fat 394
% Daily Value'
Total Fat  42.5 71
Saturated Fat  21.3 101
Trans Fat  0  
Cholesterol  81 25
Sodium  395 17
Total Carbohydrate  135 50
Dietary Fiber   3.6 0
Sugars   128.2  
Protein   21.4
Vitamin A   855   * Vitamin C   0
Calcium   530 * Iron   0
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending upon your daily needs