Diet Counselling & Theta Healing Sessions Help You Live, Light & Bright
 
Popular Recipes

 Popular Recipes

   
Most Viewed Recipe
Apple Cinnamon Pie
 
Indian Regional Karnataka
Andhra
Kerala
Tamil Nadu
Bengali
Marathi
Gujrati
Rajasthani
Punjabi
South Indian
North Indian
 
 
 
 
 

Featured Recipes

 
Recipe Name: Raj Doi  
 
Category: Indian Regional Sub Category: Bengali

 

Prep Time Cook Time Serves
25 mins nil 2
 

 

Ingredients:

Sweet curd   250g
Watermelon   1 (small)
Orange   1
Saffron for decoration   1 tsp
Cream for decoration   1 tsp
Keora water   1 tbsp.
Keora essence   4 drops
 

Method:

  • Refrigerate yogurt.Scoop out the center of watermelon and keep the rest upward down in refrigerator.Peel off the oranges. Mix well yogurt, keora water and keora essence. Spread the mixture into the bowl made of watermelon.Decorate with oranges and scooped watermelons, saffron and cream before serving.
 
Tags:   curd, calcium, watermelon, orange, dessert, vit.CRaj Doi, yogurt , scoop , watermelon , mix , keora , decoration , oranges , scooped , watermelons , saffron , cream , decorate , made , spread , mixture , bowl , serving , osteoporosis , refrigerate , keora
 
Suggested Variation
There is no suggested variation for this recipe
 
 
 
raj-doi
 
 
Nutrition Facts
 
Serving Size   1
 
Amount Per Serving
Calories 201.5 Calories from Fat 39
% Daily Value'
Total Fat  4.1 6.5
Saturated Fat  2.9 13
Trans Fat  0  
Cholesterol  16.5 5.5
Sodium  69 2.5
Total Carbohydrate  36.7 12
Dietary Fiber   1.85 7.5
Sugars   33.75  
Protein   6.2
Vitamin A   745   * Vitamin C   42.05
Calcium   205.5 * Iron   0.31
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending upon your daily needs