| Recipe Name: Fada Ni Khichadi |
|
| |
| Category: Rice Varieties |
|
|
| Prep Time |
Cook Time |
Serves |
|
|
4 |
|
| |
|
|
| |
Ingredients: |
| Broken wheat, cleaned and washed |
|
1 cup |
| Cumin seeds |
|
1tsp |
| Asafoetida |
|
¼ tsp |
| Cloves |
|
2 |
| Cinnamon |
|
1/2 inch piece |
| Onion, diced |
|
½ cup |
| French beans, diced |
|
1/2 cup |
| Carrot, diced |
|
½ cup |
| Cauliflower, cut into florets |
|
1/2 cup |
| Green peas |
|
1/4 cup |
| Green chilli-ginger paste |
|
1/2 tsp |
| Chilli powder |
|
2 tsp |
| Turmeric powder |
|
1/2 tsp |
| Oil |
|
2 tbsp |
| Salt to taste |
|
|
| For garnish: |
|
2 tbsp chopped coriander leaves. |
|
|
| |
Method: |
- In a glass bowl, combine the oil, cumin seeds, asafoetida, cloves and cinnamon and microwave on High for 1 minute.
- Add the broken wheat, mix well and cover with a lid. Microwave on high for 1 minute, stirring once in between after 30 seconds.
- Add all the other ingredients and 2 cups of hot water and mix well.
- Cover with a lid and microwave on High for 9 minutes.
- Stir well and microwave on High for 2 more minutes.
- Serve hot garnished with coriander leaves.
|
| |
|
Tags:
broken wheat, french beans, carrot, peas, cauliflower, turmeric, high fiberFada Ni Khichadi, 1/2 , high , microwave , diced
, wheat , powder
, minute , coriander ,
add , hot , minutes , lid , mix , broken , cup
green , leaves , ½ , seconds , stirring , ingredients |
| |
|
| |
|
| |
