| Recipe Name: Vegetable Soup |
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| Category: Soups & Beverages |
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| Prep Time |
Cook Time |
Serves |
| 20 mins |
15 mins |
2 |
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Ingredients: |
| Carrots |
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2 medium |
| Onion |
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2 medium |
| French beans |
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10 |
| Cabbage |
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50 g |
| Shelled green peas |
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1 cup |
| Coriander leaves |
| Vegetable stock |
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3 cups |
| Skimmed milk |
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150 ml |
| Salt & pepper to taste |
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Method: |
- Cut all the vegetables into small cubes and mix with peas. Add stock and pressure cook for 10 minutes.
- Strain out 1 cup of cooked vegetables and blend in a mixer. Return it to the soup in the pressure cooker.
- Add milk, salt and pepper. Serve hot.
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Tags:
low calorie, weight loss, Vegetable Soup, vegetables , add , pressure , pepper , cup , cook , stock , peas , small , cubes , mix , minutes , blend , salt , serve , hot , milk , cooker , mixer , return |
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