| Recipe Name: Nachni Pancakes (makes 6 pancakes) |
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| Category: Standardised Recipes |
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| Prep Time |
Cook Time |
Serves |
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0 |
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Ingredients: |
| Ragi (nachni) flour |
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1 cup |
| Soya flour (optional) |
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1tbsp |
| Sesame seeds |
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1tsp |
| Finely chopped onions |
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½ cup |
| Green chillies, finely chopped |
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2 |
| Grated ginger |
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1 tsp |
| Chopped coriander |
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½ cup |
| Salt to taste |
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| Oil for cooking |
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2 tbsp |
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Method: |
- In a bowl, combine the ragi flour, soya flour, sesame seeds, onions, green chillies, ginger, coriander and salt and mix well.
- Heat a non- stick pan and grease it with a little oil.
- Spread an even layer of the paste to make a 5” round.
- Cook on both sides till golden brown, using a little oil.
- Serve hot with any chutney.
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Tags:
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