Serves: 2
Ingredients:
1 1/2 cups peas
1/2 tablespoon extra-virgin olive oil
1/2 tablespoon chopped fresh mint
salt to taste
1/4 teaspoon freshly ground black pepper
Method:
Boil peas until tender and tra Read More...
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Veg Wholesome Meal
A quarter plate of tomato basil penne with a teaspoon of cheddar cheese and an orange.
