1. The state of Karnataka has a scrumptious cuisine. Staple food for the people of Karnataka is rice, jowar (millets) and raggi. Tradition Karnataka meals are served on a patravali (banana leaf) or muttuga (leaves stitched together). Sesame and gr Read More...
We love our family. We earn for our family. We cook for our family. We should EAT one meal with our family daily.
A family that eats at least one meal together has many health benefits to it:
Improves Family Bond - Sitting and sharing a meal in Read More...
DesiDieter Expert Chat
Veg Wholesome Meal
1.5 cup Ven pongal + 1/2 katori Spring onion chutney +