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    Mushroom Soup

    Serves: 2 Ingredients: 200 g Chopped Mushroom 2 Chopped Onion 2 flakes Crushed Garlic 2 tsp Butter 1 tbsp Cornflour 200 ml Milk 4.5 cups Water Salt, Pepper to taste Method: Heat the butter in a sauce pan. Put 1/2cup of mushroom pie
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    Paneer Tikkis (Cottage Cheese Cutlets)

    Serves: 2 Ingredients: 150 grams paneer (crumbled) 1 big potato boiled and mashed 1 big slice bread 1/2 onion finely chopped 1 green chilli finely chopped 1 tablespoon cornflour 1 tablespoon coriander leaves finely chopped Oil for sha
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    Hyderabadi Chicken

    Serves: 2 Ingredients: 200 g chicken boneless 1tablespoon ginger garlic paste 1/2 teaspoon haldi 1teaspoon red chilli powder 1/2 cup curd Red colour few drops few Curry leaves 5-6 green chillies 2 tablespoon cornflour Salt to tast
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    Baked Vegetables with Spinach


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    Anjeer Basundi


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Veg Wholesome Meal

cup of Almond milk with a bowl of clay pot rice and boiled veggies

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