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 Chicken and Rice Continental DinnerServes: 2
Ingredients:
200 g frying chicken; cut up
1/4 cup seasoned flour
1/4 cup butter or margarine
100 ml cream of chicken soup
1 medium onion; grated
thyme
salt
pepper
1 tablespoon parsley; chopped
1/2 teaspoon celery flakes
1 cup w |
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