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    Continental Baked Fresh Fruit

    Serves: 2 Ingredients: 2 large ripe nectarines, peaches or plums 2 tablespoon rum (optional) 1/2 cup sour cream 1 tablespoon brown sugar 2 tablespoon sliced almonds or hazelnuts Method: Cut fruit into halves and remove pits. (Peel nect

    Dumrot (red pumpkin halwa)


Veg Wholesome Meal

A quarter plate of spaghetti and cheese balls in tomato sauce

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