Diet Counselling & Theta Healing Sessions Help You Live, Light & Bright
Home»Popular Recipes»Snacks»Coconut BiscuitsOnline Diet Plan
Popular Recipes

 Popular Recipes

Most Viewed Recipe
Apple Cinnamon Pie
Snacks Baked Egg or Bird's Nest Baked Tortilla Chips Bhelpuri Black Channa Chaat Cheese Balls Cheese Cracker Biscuits Cheese Patties Chickpea (white chana) chaat Chirwa Cutlets Chocolate Biscuits Chocolate Walnut Cookies Coconut Biscuits Coffee Biscuits Cracked Wheat Porridge Fish Cutlets Fried Egg Ginger Biscuits Ice Box Cookies Jam and Fruit Pancake Keema Pancake Layer Keema Samosa Kesar Biscuits Khasta Kachori Khoa and Coconut Pancake Masala Biscuits Masala Vada Mathri Melting Moments Minced Meat Patties Mix Fruit Chaat Oatmeal Porridge Paneer Potato Cutlets Paneer Samosa Paneer Shashlik Peanut Biscuits Peanut Brittle Peanut Cutlets Pin Wheel Biscuits Plain Omelette Poached Egg Poha Potato Samosa Rice Pancake with Garlic and mushroom Sago Peanut Cutlets Scrambled Egg Semolina Porridge Sevian (vermicelli) Porridge Spinach and Channa Dal Cutlets Stuffed Omelette Sweet and Salty Biscuits Sweet Plain Biscuits Upma Vegetable Burger Vegetable Cutlets Vegetable Pancake Layer Vegetable Sandwich Vegetable Seekh Kabab Whole Wheat Roll

Featured Recipes

Recipe Name: Coconut Biscuits  
Category: Snacks


Prep Time Cook Time Serves



Refined flour (Maida)   40 g
Castor sugar   20 g
Butter   20 g
Coconut powder   20 g
Baking powder   1/4 tsp
Milk   to make the dough
Egg   1/4


  • Sieve flour and baking powder together.
  • Cream butter and sugar till light and fluffy.
  • Beat in the egg.
  • Add coconut powder and the flour to the above mixture and make the dough using a little milk.
  • Roll out the dough on floured board into 1/4" thickness. Cut into biscuits with cutter and prick each biscuit with a fork.
  • Place on a greased baking tray bake in a moderate oven (350 degree F) for 10 to 15 minutes or till golden brown in colour.
  • Remove and cool on a wire rack before serving.

Tags:   Coconut Biscuits, flour , make , powder , dough , powder , baking , each , prick , biscuit , fork , greased , place , cutter , biscuits , 1/4" , board , thickness , cut , snacks, tray
Suggested Variation
There is no suggested variation for this recipe
Nutrition Facts
Serving Size   1
Amount Per Serving
Calories 243 Calories from Fat 126
% Daily Value'
Total Fat  14 g 21%
Saturated Fat  9 g 43%
Trans Fat  0  
Cholesterol  29 mg 10%
Sodium  22 mg 1%
Total Carbohydrate  23 g 8%
Dietary Fiber   2 g 6%
Sugars   7 g  
Protein   5 g
Vitamin A   7%   * Vitamin C   0
Calcium   4% * Iron   2%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending upon your daily needs