| Recipe Name: Apple Cranberry Crisp |
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| Category: Desserts |
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| Prep Time |
Cook Time |
Serves |
| 15 mins |
40 mins |
2 |
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Ingredients: |
| Large apple |
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3/4 |
| Dried cranberries |
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2 tablespoons |
| Apple-juice concentrate |
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2/3 tablespoons |
| Granulated sugar |
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3/4 teaspoons |
| Rolled oats |
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3 tablespoons |
| Whole grain pastry flour |
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1 1/3 tablespoons |
| Dark brown sugar |
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1 tablespoon packed |
| Chilled butter, cut into small pieces |
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2/3 tablespoons |
| Salt |
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1/4 teaspoons |
| Ground allspice |
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1/4 teaspoons |
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Method: |
- Preheat the oven to 425°F. Coat a 9" x 9" baking dish with cooking spray.
- In a large bowl, mix the apples, cranberries, apple juice concentrate, and granulated sugar. Place in the prepared baking dish.
- In a medium bowl, combine the oats, flour, brown sugar, butter, salt, and allspice. Mix with your fingers to form crumbs. Sprinkle over the apple mixture.
- Cover with foil and bake for 20 minutes, or until the mixture is bubbly and the apples are tender. Uncover and bake for 5 to 10 minutes, or until the topping is lightly browned.
- Cool on a rack for at least 10 minutes before serving.
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Tags:
apple, cranberry, oats, butter, dessertApple Cranberry Crisp, tablespoons , minutes , baking , dish , 9" , butter , bowl , apples , bake , mixture , apple , brown , mix , sugar , teaspoons , large , granulated , form , fingers , crumbs |
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